by Downing Designer | Oct 2, 2020 | Chefs, Oli Harding, Recipes
Ōra King Salmon TARTARE By Chef OLI HARDING Serves: 2 INGREDIENTS 800g Ōra King salmon – diced ¼ bunch chives – very finely sliced SAUCE 100 ml kimchi paste 1 tablespoon liquid honey 50 ml rice wine vinegar ½ lime juiced 1 tablespoon tamari 100 ml canola oil GARNISHES...
