Ōra King Ambassadors

EXCELLENCE

SUSTAINABILITY

INNOVATION

COMMUNITY

We nurture organic partnerships with exceptional chefs worldwide. Through our Ōra King Ambassador Programme, we are able to connect international chefs and share their collective knowledge with the aim of providing long-term sustainability for our industry

LOCATE OUR ŌRA KING AMBASSADORS

Mark Okuda

The Brothers Sushi

Chef Mark’s expectations are to serve great food, drinks, and...

Zennon Wijlens

Paris Butter

Zennon Wijlens, the Co-Owner and Head Chef of Paris Butter,...

Corey Chow

The Stanwich Club

From a young age, Corey was inspired by how Chinese...

Gideon Landman

Tantalus Estate

Having worked in South African and European Michelin-starred restaurants and...

Amber Doig

The Butler Potts Point | Applejack Hospitality

Amber became Head Chef at The Butler, bringing all of...

James Stapley

Kika

Starting his career at the Park Lane Hilton in London...

Sue Zemanick

Zasu

Chef Sue Zemanick knew from the young age of 15...

Jason Roberts

“Food sustainability is a conversation for everybody, not just chefs and farmers. I am so proud to be a part of the Ōra King family and their ability to connect people with a mindful approach to not just food, but the conservation of our waters.”

Jason Roberts, Ōra King Ambassador

For more information on our Ōra King Chefs, check out our Showcase page