by Josh Munro | Mar 16, 2021 | 2021, 2022, 2023, 2024, Amabassadors, Ambassadors Region, Ambassadors Year, Nathan Gould, North America
Nathan Gould Follow Growing up in New Jersey, Nathan Gould helped around the kitchen as his mother and grandmother cooked traditional French meals. By age 11, he was replicating their recipes best he could. In 2004, Gould enrolled at Johnson & Wales University,...
by Josh Munro | Mar 16, 2021 | 2021, 2022, Amabassadors, Ambassadors Region, Ambassadors Year, Michael Scelfo, North America
Michael Scelfo Follow Chef Michael Scelfo has been drawn to the kitchen for as long as he can remember. With a storied lineage of cooks who came before him, namely his mom who cooked professionally for years, the bug bit him hard at a young age. As a child, when he...
by Josh Munro | Mar 16, 2021 | 2021, 2022, 2023, 2024, Amabassadors, Ambassadors Region, Ambassadors Year, Marc Krampe, North America
Marc Krampe Follow Leading the creative culinary team for Southern Hospitality Kitchens is Executive Chef, Marc Krampe. He is an award-winning, progressive, culinary professional with over 20 years of experience in the industry. He studied culinary arts and earned an...
by Josh Munro | Mar 16, 2021 | 2021, 2022, 2023, 2024, Amabassadors, Ambassadors Region, Ambassadors Year, Jack Yoss, North America
Jack Yoss Follow Chef Jack Yoss found his culinary passion and curiosity to experience different food cultures at a young age. As a child, he spent his early years in Brazil, Greece, and Caracas, Venezuela, finally settling in Boulder City, Nevada, where he spent the...
by Josh Munro | Mar 16, 2021 | 2021, 2022, Amabassadors, Ambassadors Region, Ambassadors Year, Antonio Park, North America
Antonio Park Follow I learned how to cook from my mom, watching her make things from scratch. The simplest things ever: milling your own spices at home on a stone, drying your own gochugaru peppers, fermenting your own miso, making your own soya sauce. She opened my...
by Josh Munro | Mar 16, 2021 | 2021, 2022, 2023, 2024, 2025, Amabassadors, Ambassadors Region, Ambassadors Year, Manuel Echeverri, North America
Manuel Echeverri Follow A native of Bogota, Colombia, Echeverri moved to Miami after high school to pursue a career in music. He started working in restaurants to supplement his music aspirations and was quickly drawn to the culinary world. After receiving his...
