by Downing Designer | Jul 2, 2020 | Chefs, Marc Krampe, Recipes
Hot Smoked Ōra King Bagel Wrap By Chef Marc Krampe Serves: 2 INGREDIENTS 10oz Ōra King Salmon Apple wood chips for smoking 1/2C room temp cream cheese 1/2C room temp crème fraiche SPICE RUB 2T kosher salt 1T brown sugar 2tsp black peppercorns 1tsp Szechuan...
by Downing Designer | Jul 2, 2020 | Chefs, Recipes, Tim Hollingsworth
Olive Oil Poached Ōra King Salmon By Chef Tim Hollingsworth Serves: 2 INGREDIENTS 300gm Ōra King salmon fillet (skinless) Olive oil Semi-roasted tomatoes 2 x medium onions Large handful of basil 2-3 cloves of garlic Achiote beans (or pinto/black beans) – equivalent...
by Downing Designer | Jun 2, 2020 | Chefs, Ollie Hansford, Recipes
Beetroot and Pepperberry Cured Ōra King Salmon By Chef Ollie Hansford Serves: 2 INGREDIENTS 400g Ōra King Salmon Belly 250g Sugar 250g Table Salt 1x Large Beetroot 1x Orange (Zest and Juice) 1x Lemon (Zest and Juice) 1x tbsp Cumin Seeds 1x tbsp Fennel Seeds 3x tbsp...
by Downing Designer | Jun 1, 2020 | Industry
Chef Massimo Bottura cooks with Ōra King salmon In June of this year while the world was in quarantine, Massimo Bottura, Owner of Osteria Francescana – dubbed best restaurant in the world 2016 and 2018, featured New Zealand produce in his stellar at home cooking...
by Downing Designer | May 30, 2020 | Chefs, Ollie Hansford, Recipes
Ōra King Salmon En papillote By Chef OLLIE HANSFORD Serves: 2 Prep Time: 30mins Cooking Time: 30mins INGREDIENTS 200g Ōra King Salmon 6x Hervey Bay Scallops 3x Mooloolaba Prawns 8x Cloudy Bay Clams 6x Chery Tomatoes 1x Red Onion 10x Butter Beans ½ Zucchini 1x Chilli...
