by Downing Designer | Jun 10, 2021 | 2021, 2022, 2023, 2024, Amabassadors, Ambassadors Region, Ambassadors Year, Europe, Rolf Fliegauf
Rolf Fliegauf Follow For a long time, he was Europe’s youngest two-star chef, and he continues to delight diners with his award-winning cuisine, combining high-quality craftsmanship with sophisticated individuality. Rolf Fliegauf’s future career became clear at an...
by Downing Designer | Jun 10, 2021 | 2021, 2022, 2023, 2024, 2025, Amabassadors, Ambassadors Region, Ambassadors Year, Matt Lambert, New Zealand
Matt Lambert Follow MATT LAMBERT is a chef of international acclaim who recently returned home to his native home of New Zealand. Having worked on multiple projects in the USA he is beyond excited to take the lead as Executive Chef at Rodd and Gunn’s The Lodge...
by Josh Munro | Jun 4, 2021 | 2021, 2022, 2023, 2024, Amabassadors, Ambassadors Region, Ambassadors Year, Bjoern Weissgerber, Europe
Bjoern Weissgerber Follow Bjoern Weissgerber is a true master of his art. A perfectionist, this eccentric German-Swede has trained with some of the greats in the industry. He grew up in his father’s restaurant (his first major influence) and went on to train with...
by Downing Designer | Jun 3, 2021 | 2021, 2022, 2023, Amabassadors, Ambassadors Region, Ambassadors Year, Australia, Christian Abbott
Christian Abbott Follow Looking after multiple venues across Melbourne, Northern Territory and South Australia and with more than 18 years’ experience in the hospitality industry, Christian has accomplished long-term growth across a range of venues in varying...
by Downing Designer | Jun 3, 2021 | 2021, 2022, Amabassadors, Ambassadors Region, Ambassadors Year, Australia, Nick Hollaway
Nick Holloway Follow Nick Holloway is the chef and co- owner of Nu Nu Restaurant, The Rising Sun Bar and Bistro and Numi Ice Cream and Pantry in Palm Cove, Tropical North Queensland. Since it’s opening in 2004, Nu Nu has gained the attention of the national media for...
by Downing Designer | Jun 3, 2021 | 2021, 2022, Amabassadors, Ambassadors Region, Ambassadors Year, Australia, Elijah Holland
Elijah Holland Follow Starting his career baking at the age of 12, working in restaurants and studying at Sydney hospitality school, EJ qualified as a chef by the age of 17. Working through many top restaurants around Australia, such as Aria, Jonahs, Fish Face and...
